I just came across this article - apparently we can save the world by eating peanut butter and jelly sandwiches!
According to the article, eating a peanut butter and jelly (PB&J!) sandwich instead of a meat/egg/fish based snack saves water, saves land, saves natural resources and slows global warming!
Choosing PB&J over a meat-based sandwich saves:
- the equivalent of almost 3.5 pounds of greenhouse gas emissions, including 2.5 pounds of carbon dioxide.
- about 280 gallons of water
- anywhere from 12 to 50 square feet of land from deforestation, overgrazing, and pesticide and fertilizer pollution.
Headline numbers, eh??
I know that whilst I only buy free-range eggs, usually buy organic free-range meat and buy local, seasonal produce where possible, I certainly don't think enough about the environmental impact of what I choose to cook and eat. Whilst I'm not saying I'll never have a ham sandwich again, this article has made me realise that small differences can mean big differences - and I'm blogging it here to hopefully spread the word!
Please read the article, and if you agree, talk it up!

And now - a confession! I've never tried PB&J. I'm going to rectify that soon with a PB&J snack fest. Expect a post soon with my experiences - toasted, fried and raw!
Watch this space!